Description
Description
How to Use:
Allspice serves a versatile role in culinary applications:
- Enhance the aroma and taste of baked goods, including cakes, pies, and cookies.
- Incorporate it into meat marinades, stews, and curries for a rich and flavorful profile.
- Use it in spice blends like Jamaican jerk seasoning and garam masala for a complex and aromatic touch.
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